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　　鲜红欲滴的草莓果冻、巧克力芭芭露亚、栗子慕斯、芒果布丁⋯⋯
　　草莓鲜奶油蛋糕、巧克力香蕉蛋糕、奶昔、柠檬塔⋯⋯
　　起司蛋糕、提拉米苏、冰淇淋、蓝莓与香蕉马芬⋯⋯
　　玻璃罐在手，你想得到的甜品，通通难不倒！
 
　　玻璃罐有着优越密封性和耐热性，无论制作起司蛋糕、巧克力蛋糕、果冻、芭芭露亚都极为适合，甚至令人望而生怯，容易变形的鲜奶油蛋糕，也能毫无阻碍的完成。而且完全无需包保鲜膜或铝箔纸，盖上瓶盖即能保存，而且鲜果亮丽的色泽更能毫无阻碍的呈现，只要系上缎带、贴上贴纸，一秒即能化为迷人的伴手礼！
 
　　本书作者隈部美千代特别挑选在超市能轻松购得的材料，只要搭配家中常备的锅子、微波炉、冰箱，即可做出果冻、慕斯、布丁、蛋糕等82种令人暑意全消的可爱甜点。先把缤纷的材料放到罐子里堆叠，接着放入冰箱就能完成，绝对简单、绝对迷人，绝对零失误！玻璃罐甜点的巧思没有极限，请将满满的爱与梦想灌注其中，做出让人心醉的美丽甜品吧！


【本书特色】

　　●只需将材料放入玻璃罐，等它冷却定型，即可做出82种迷人消暑的甜品！
　　●附上玻璃罐甜点的包装技巧，打上缎带、贴上贴纸，瞬间化作最佳伴手礼！
　　●从基本款到变化款，挑战多层次味觉，叠出最美、最潮、最炫丽可口的创新甜品！

作者简介

隈部美千代
   
　　从小就对甜点制作有兴趣，每当把亲手制作的甜点送人时，见对方开心自己也会深感幸福。经历上班族生涯后，开始在国内外学习正统的甜点、料理及面包作法。曾就读蓝带国际学院东京校区及巴黎雷诺特厨艺学校，还赴德国、瑞士等地进修。2006年在东京门前仲町开设以「礼物甜点」为概念的甜点教室Sweet Ribbon，网罗了基础到专业领域的技法，连装饰都有专人指导，其教学方式大受欢迎。活跃于电视及杂志，也为企业设计食谱，曾出版《MASON JAR BOOK》（M-ON! Entertainment出版）、《グラススイーツ》、《浓厚スイーツ》等多本着作，也经手商品设计。

．前言                                                                                                       
．美味玻璃罐甜点的制作秘诀                                                           
  关于玻璃罐／关于材料／关于调理／关于盛装／关于保存
 
Part1用玻璃罐轻松制作消暑甜品

果冻、慕斯、芭芭露亚
．柳橙风味芭芭露亚                                                                           
．柳橙果冻                                                                                           
变化款
．2层夹层／4层夹层                                                                           
．草莓慕斯                                                                                           
．鲜红欲滴的草莓果冻                                                                               
变化款
．2层夹层／4层夹层                                                                           
．椰香奶酪                                                                                           
变化款
．2层夹层                                                                                                     
．芒果慕斯                                                                                           
．鲜果寒天冻                                                                                               
．咖啡冻                                                                                                       
．蜂蜜优格慕斯                                                                                   
．腌渍水果                                                                                           
变化款
．优格圣代                                                                                           
．自制超人气格兰诺拉麦片                                                                       
 
冰淇淋、雪酪
．香草冰淇淋                                                                                               
．双苺优格雪酪                                                                                   
．芒果优格雪酪                                                                                   
．栗子慕斯                                                                                           
．巧克力芭芭露亚                                                                                       
变化款
．大理石纹芭芭露亚                                                                           
．蜜桃慕斯                                                                                           
◆让玻璃罐甜点更有趣！1
．用玻璃罐做甜点饮品                                                                               
  巧克力香蕉奶昔／草莓牛奶奶昔
 
布丁
．怀念的古早味布丁                                                                           
．柔滑布丁                                                                                           
．巧克力布丁                                                                                               
．南瓜布丁                                                                                           
．焙茶布丁                                                                                           
．黑糖面包布丁                                                                                   
．芒果布丁                                                                                           
．杏仁布丁                                                                                           
．抹茶豆浆布丁                                                                                   
 
Part2用玻璃罐轻松制作夹层蛋糕

草莓夹层蛋糕
．草莓千层派                                                                                               
．草莓鲜奶油蛋糕                                                                                       
．法式草莓蛋糕                                                                                   
．草莓巧克力蛋糕                                                                                       
．草莓查佛蛋糕                                                                                   
．香蕉鲜奶油蛋糕                                                                                       
．巧克力香蕉蛋糕                                                                                       
．咖啡蛋糕                                                                                           
．抹茶蛋糕                                                                                           
．苹果奶酥                                                                                           
．柠檬塔                                                                                                       
．剧院蛋糕                                                                                           
．维也纳风巧克力蛋糕                                                                               
 
Part3用玻璃罐轻松制作人气甜点

起司甜点
．纽约起司蛋糕                                                                                   
．生起司蛋糕                                                                                               
．苹果舒芙蕾起司蛋糕                                                                               
．提拉米苏                                                                                           
．胡桃里考塔起司蛋糕                                                                               
．双层起司蛋糕                                                                                   
 
巧克力甜点
．蒸烤巧克力蛋糕                                                                                       
．巧克力冻派                                                                                               
．熔岩巧克力                                                                                               
．热巧克力                                                                                           
．柳橙布朗尼                                                                                               
 
◆让玻璃罐甜点更美味！1

．海绵蛋糕的制作方法                                                                               
  原味海绵蛋糕／巧克力海绵蛋糕／咖啡海绵蛋糕／抹茶海绵蛋糕
．欲制作夹层蛋糕时的切法                                                                       
 
◆让玻璃罐甜点更美味！2

．装饰佐料的制作方法                                                                               
  香堤鲜奶油／咖啡鲜奶油／抹茶鲜奶油／巧克力鲜奶油／白巧克力鲜奶油／焦糖鲜奶油／
  卡士达酱／奶酥
 
杯子蛋糕、马芬
．巧克力&覆盆莓杯子蛋糕                                                                
．甜薯杯子蛋糕                                                                                   
．美式约克夏布丁                                                                                       
．蓝莓与香蕉马芬                                                                                       
 
果酱、糖渍水果
．草莓香蕉果酱                                                                                   
．奇异果香蕉果酱                                                                                       
．糖渍蜜柑                                                                                           
．糖渍凤梨                                                                                           
 
◆让玻璃罐甜点更有趣！2

．玻璃罐甜点变身最佳伴手礼

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简单迷人的玻璃罐甜点BOOK 电子书 下载 mobi epub pdf txt 2025

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